
No. 01 — Cold fermentation and dough ball storage
Rubbermaid Brilliance Large Food Storage Container, 9.6 Cup, BPA-Free, Leak-Proof, Clear
This container is well suited for cold fermentation of dough balls or bulk dough in home refrigerators. The airtight latching lid prevents the skinning that ruins hydration on long proofs. Its tall sides make gentle extraction of delicate, high-hydration doughs somewhat difficult without deflating them.
- Airtight seal prevents dough surfaces from drying out
- Clear walls make monitoring fermentation volume simple
- Rigid stackable profile fits standard refrigerator shelves
- Deep basin complicates lifting delicate proofed dough out
- Plastic surfaces can retain oil residues over time


