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EVERIE 12Qt Sous Vide Container Kit w/Collapsible Lid + Lock-In Divider Rack + Insulating Sleeve – For Long Cooks, Fits Most Clamp-Style Circulators
EVERIE 12Qt Sous Vide Container Kit w/Collapsible Lid + Lock-In Divider Rack + Insulating Sleeve – For Long Cooks, Fits Most Clamp-Style CirculatorsCheck price on Amazon
homenote Sous Vide Container 12 Quart with Lid, Rack, Sleeve and Cookbook
homenote Sous Vide Container 12 Quart with Lid, Rack, Sleeve and CookbookCheck price on Amazon
Buyer rating4.74.7
Price$54.95$54.99
Our score8.7/108.3/10
Buyer ratings2,936 ratings2,918 ratings
BrandEVERIEhomenote
Best forLong multi-day cooks requiring thermal efficiencyTurnkey long-cook setups with floating pouches
Thermal retention8.8/10—
Evaporation control9.1/10—
Rack design8.4/10—
Build quality8.3/108.2/10
Cost efficiency8.7/10—
Thermal efficiency—8.6/10
Hardware compatibility—7.4/10
Capacity utility—8.5/10
Kit value—9.0/10
Material TypePolycarbonate (PC), Silicone, Stainless SteelPolycarbonate, Stainless Steel
Material FeaturesFood Grade—
Product Care InstructionsDishwasher Safe—
Brand NameEVERIEhomenote
Recommended Uses For ProductMealssous vide cooking
Item Formlidded container—
Capacity12 quarts12 liters
Package Quantity11
Item Weight1.91 kg1.9 kg
Item Volume11.36 liters—
SizeContainer with Lid, Rack, and Sleeve—
Other Special Features of the ProductCollapsibleManual
Food Storage Container AirtightnessAirtight—
ColorTransparentSous Vide Container-with Rack & Sleeve
Container ShapeRectangular—
900+ boughtin past month—
Number of Items—1
Storage Volume—12 quarts
Unit Count—1 Count
Style Name—HOMENOTE Sous Vide Container
Our verdictThis setup bundles a fitted lid, internal divider rack, and neoprene sleeve to tackle long-duration cooks. The fitted lid cuts evaporation over 24- to 48-hour sessions, while the rack keeps bags submerged and separated for uniform circulation. The neoprene exterior helps minimize heat loss through the vessel walls.A comprehensive 12-quart kit designed to solve water loss and bag buoyancy issues simultaneously. The fitted lid cuts evaporation on long cooks, ensuring stable water levels without frequent refilling. The lid cutout is broad, but buyers should verify their specific circulator clamp clears the opening.
Pros and cons
  • Fitted lid prevents mid-cook evaporation
  • Divider rack keeps bags from floating
  • Insulating sleeve conserves water bath energy
  • Higher investment than a bare stockpot
  • Requires dedicated storage volume
  • Fitted lid eliminates need for foil wrapping
  • Rack secures buoyant packages in place
  • Insulating wrap reduces thermal load
  • Substantial footprint when stored
  • Lid cut-out fit varies across clamp designs

Prices and buyer ratings are captured snapshots. A dash means the detail was not recorded, not that a feature is absent. Editorial scores are research assessments, not laboratory measurements.

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